AFTER HOURS

INGREDIENTS

  • 1 1/2 oz True Story Rye Whiskey
  • 3/4 oz Pedro Jimenez Nectar
  • 3/4 oz Mr. Black Coffee Liqueur
  • 3 Dashes Peychauds Bitters

Combine all ingredients into mixing glass. Add ice and stir to dilute (30 seconds). Strain into a chilled coupe glass. Garnish with expressed lemon peel.

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